“Many of us hire a taxi to visit the nearby market, and the use of
shared Saonthaew is a way of reducing our carbon footprint,” says
Pragya Niraula, a member of the Executive Committee of the AITCSC.
Previously, the Club has been promoting the use of cloth bags as well
as encouraging segregation of waste, and this time they adopted a
scheme which goes beyond the confines of the Institute campus.
“This initiative has two targets — sharing of transport and replacing
plastic bags with cloth bags,” says Pallavi Das, another Executive
Committee member. The proposal was floated among AIT residents, which
includes students, faculty and staff members and their families. “The
proposal met with a positive response with over 60 participants
expressing their interest,” says May Thida Maung who also serves in the
AITCSC Executive Committee along with two others — Nutthapong
Sivapraphagorn and Pokchat Wetchapinant.
A trial run was conducted on 30 January 2016, when 11 participants
boarded the shared Songthaew for the Talad Thai trip. Club volunteers
joined them and campaigned for the replacement of plastic bags with
cloth bags. With the experience being overwhelmingly positive, the Club
organized two more trips the next weekend, with another 16 participants
opting for the shared transportation. With three successful trips,
beginning 13 February, the Club has announced the regular commencement
of the Songthaew service every Saturday evening. Club activities have
to be sustainable and hence students are encouraged to recover their
costs while making a minor profit that can be channeled into the
project, says the Club members.
The return trip fare is 50 Baht, which is a quarter of the regular
taxi cost of 200 Baht. Similarly, the cloth bag is sold at 50 Baht
which is much cheaper than the ones in the market, but at a modest
profit compared to the cost price of 44 Baht.
What is unique is that the Club has also prepared an estimation of
carbon emissions. A return trip of Talad Thai market covers 14
kilometers, and considering a mileage of 17 kilometers per litre, the
Club estimated that the reduction in the carbon emission is 3.835 kg
per trip for a cohort of 11 students — a small amount, but a
large step towards a sustainable lifestyle.
More details about the AIT Sustainability Club are availalbe at this
link: http://www.aitcsc.ait.ac.th/
A photo gallery from the Talad Thai trip is available at these
links
Facebook: https://goo.gl/8nRc42
Google+: https://goo.gl/JdDnOc
